Sour Cream Coffee Cake Muffins are super moist and delicious thanks to sour cream in the batter. A sweet streusel is both inside the muffin, as well as sprinkled on top!
INGREDIENTS
For the streusel
1/2 cup all-purpose flour
1/2 cup granulated sugar
1 teaspoon ground cinnamon
6 tablespoons unsalted butter, cut into 1/2 inch pieces
For the batter
2 1/4 cups all-purpose flour
2 teaspoons baking powder
1/2 teaspoon baking soda
1/4 teaspoon salt
1/3 cup unsalted butter, softened to room temperature
1/3 cup vegetable or canola oil
1 cup granulated sugar
2 large eggs
1 cup sour cream
2 teaspoons vanilla extract
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